TECHNICAL INFORMATION: CHIANTI D.O.C.G.

Name: Bernardino
Denomination: Chianti DOCG
Grape varieties: 85% sangiovese, 15% canaiolo, trebbiano, malvasia
Maturation: 6 months in glass-lined vats
Bottle-ageing: Minimum 2 months
Appearance: Ruby
Bouquet: Rich, with crisp red berry fruit and subtle spice
Palate: Medium-bodied, with excellent structure and fruit, ready to enjoy
pH: 3.37
Total acidity: 5.4 g/l
Dry extract: 26.3 g/l